Cucumber Cooler recipe served in a glass, by Blue Moose
Jun 09 2026
RestaurantsBlue MooseCucumber Cooler Recipe

Cucumber Cooler Recipe

Inspired by Blue Moose
Time15m
Serves1

A refreshing blend of cucumber, mint, and lime.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Cucumber

    Wash the cucumber thoroughly under running water. Cut off both ends, then slice it in half lengthwise. Using a spoon, scoop out the seeds if desired, then slice the cucumber into thin rounds.

  2. 2

    Muddle the Mint

    In a cocktail shaker or a large glass, add the fresh mint leaves. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their essential oils. Avoid tearing them too much.

  3. 3

    Mix Ingredients

    Add the cucumber slices, lime juice, and simple syrup into the shaker/glass with the muddled mint. Use a spoon to mix the ingredients together gently, ensuring the cucumber and mint are well combined with the lime juice and syrup.

  4. 4

    Add Ice and Sparkling Water

    Fill a serving glass with ice cubes. Pour the cucumber-mint mixture over the ice, then top it off with sparkling water. Stir gently to combine.

  5. 5

    Garnish and Serve

    Garnish your Cucumber Cooler with a lime wedge and a sprig of mint. Serve immediately and enjoy your refreshing beverage!

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