Poutine Recipe
French fries topped with cheese curds and smothered in beef gravy.
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Ingredients
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Poutine Ingredients
Method
Preparation Directions
- 1
Cook the French Fries
Preheat your oven or fryer according to the frozen French fries package instructions. Cook the fries until they are golden and crispy.
- 2
Heat the Gravy
In a saucepan, heat the beef gravy over medium heat until it is hot and simmering. Stir occasionally to prevent it from sticking.
- 3
Assemble the Poutine
Once the fries are cooked, place them on a serving plate. Sprinkle the cheese curds generously over the hot fries, then ladle the hot beef gravy over the top.
- 4
Season and Serve
Season with salt and black pepper to taste. Serve immediately while hot.
