Vermont Cheese Board Recipe
Local artisan cheeses, compote, Castleton crackers
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Ingredients
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Cheeses
Compote
Crackers
Method
Cheese Preparation
- 1
Slice the Cheeses
Cut the Vermont Cheddar, Havarti, and Goat Cheese into bite-sized cubes or wedges.
Compote Preparation
- 2
Make the Berry Compote
In a small saucepan, combine the mixed berries, honey, and lemon juice. Cook over medium heat until the berries break down slightly and the mixture is syrupy, about 5 minutes. Remove from heat and let cool.
Assembly
- 3
Assemble the Cheese Board
On a large serving platter or cheese board, arrange the sliced cheeses, spoon the berry compote in the center, and add the Castleton crackers around the edges. Serve immediately.