RestaurantsBleu Northeast KitchenHot Chicken And Waffles Recipe

Hot Chicken And Waffles Recipe

Time1h
Serves4

fried chicken oysters, pepper relish, hot honey, slaw

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Ingredients

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Fried Chicken Oysters

Pepper Relish

Hot Honey

Slaw

Waffles

Method

Prepare Fried Chicken Oysters

1

Marinate Chicken

In a bowl, soak chicken oysters in buttermilk for at least 1 hour or overnight for best results.

2

Prepare Breading

In a separate bowl, mix flour, cornstarch, paprika, garlic powder, onion powder, cayenne, salt, and pepper.

3

Fry Chicken

Heat vegetable oil in a deep pan over medium-high heat. Remove chicken from buttermilk, dredge in the flour mixture, and fry until golden brown and cooked through, about 5-7 minutes. Drain on paper towels.

Make Pepper Relish

4

Combine Ingredients

In a saucepan, combine diced bell peppers, minced jalapeño, white vinegar, sugar, and salt. Simmer over low heat for 10-15 minutes until peppers are tender.

Prepare Hot Honey

5

Mix Honey

In a small bowl, combine honey and cayenne pepper. Stir well to combine.

Make Slaw

6

Mix Slaw Ingredients

In a large bowl, combine shredded cabbage, shredded carrot, mayonnaise, apple cider vinegar, salt, and black pepper. Toss to combine and refrigerate until ready to serve.

Prepare Waffles

7

Mix Dry Ingredients

In a bowl, whisk together flour, baking powder, sugar, and salt.

8

Combine Wet Ingredients

In another bowl, mix milk, eggs, and melted butter.

9

Make Waffle Batter

Combine wet and dry ingredients, stirring until just combined. Preheat waffle maker and cook according to manufacturer's instructions.

Assemble

10

Serve Chicken and Waffles

On a plate, stack a waffle, top with fried chicken oysters, drizzle with hot honey, and garnish with pepper relish and slaw.