Maple Sausage Recipe

Name: Bleu Northeast Kitchens Maple Sausage Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 cups Ground pork; 0.25 cups Maple syrup; 1 tsp Salt; 0.5 tsp Black pepper; 1 tsp Sage; 0.5 tsp Thyme; 0.5 tsp Garlic powder; 0.5 tsp Onion powder; 0.25 tsp Crushed red pepper flakes; 2 tbs Water

Inspired by Bleu Northeast Kitchen

Time30m

Serves4

Indulge in our savory Maple Sausage, a perfect blend of rich, sweet maple syrup and seasoned pork. Each bite delivers a delightful harmony of flavors, with the natural sweetness of the maple enhancing the savory depth of the sausage. Perfect for breakfast or as a hearty addition to any meal, this sausage is sure to satisfy your cravings and warm your soul.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Maple Sausage Ingredients

1 1/2 cups Ground pork

1/4 cups Maple syrup

1 tsp Celtic sea salt

1/2 tsp black pepper

1 tsp Sage

1/2 tsp Thyme

1/2 tsp Watkins garlic powder

1/2 tsp Onion powder

1/4 tsp Crushed red pepper flakes

2 tbs Water

Method

Cooking Instructions

Prepare the Sausage Mixture

In a large bowl, combine the ground pork, maple syrup, salt, black pepper, sage, thyme, garlic powder, onion powder, crushed red pepper flakes, and water. Mix well until everything is evenly incorporated.

Form the Sausages

Using your hands, shape the sausage mixture into small patties or links, about 2 inches in diameter.

Cook the Sausages

Heat a skillet over medium heat. Add the sausage patties or links to the skillet and cook for 4-5 minutes on each side, or until the internal temperature reaches 160°F (70°C) and they are golden brown.

Serve

Remove the sausages from the skillet and let them rest for a few minutes before serving. Enjoy with your favorite breakfast sides!