Jul 13 2026
Maine Lobster Finger Rolls Recipe
Inspired by Bleu Northeast Kitchen
Time30m
Serves4
Buttered roll, mayonnaise, tarragon
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Lobster Salad
In a mixing bowl, combine the cooked Maine lobster meat, mayonnaise, chopped tarragon, lemon juice, salt, and pepper. Gently mix until well combined. Adjust seasoning to taste.
- 2
- 3
Assemble the Finger Rolls
Once the rolls are toasted, remove them from the skillet and fill each roll generously with the lobster salad mixture.
- 4
Serve
Arrange the lobster finger rolls on a platter and serve immediately while warm.