Caesar Of The Season Recipe
cucumbers, radish, breadcrumbs, Parmigiano-Reggiano
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Ingredients
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Salad Ingredients
Method
Preparation
- 1
Prepare the Vegetables
Slice the cucumbers and radishes thinly. In a large bowl, combine the sliced cucumbers and radishes.
- 2
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and black pepper until well combined.
- 3
Combine Salad and Dressing
Pour the dressing over the cucumber and radish mixture. Toss well to coat all the vegetables.
- 4
Add Breadcrumbs and Cheese
Sprinkle the breadcrumbs and grated Parmigiano-Reggiano over the salad. Toss gently to combine.
- 5
Serve
Serve the salad immediately, garnished with additional cheese if desired.