Jul 13 2026
Restaurants›Bleu Northeast Kitchen›Breakfast Sandwich Recipe

Breakfast Sandwich Recipe

Inspired by Bleu Northeast Kitchen
Time30m
Serves1

Brioche bun, two eggs any style, VT cheddar, choice of meat, home fries

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Ingredients

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Bun and Eggs

Meat

Home Fries

Method

Preparing Home Fries

  1. 1

    Cook the Potatoes

    Dice the potatoes into small cubes. In a skillet, heat olive oil over medium heat. Add the diced potatoes, salt, and pepper. Cook for about 15-20 minutes, stirring occasionally, until golden and crispy.

Cooking the Eggs and Meat

  1. 2

    Cook the Meat

    In another skillet, cook the bacon or sausage patty over medium heat until crispy and cooked through. Remove and set aside.

  2. 3

    Cook the Eggs

    In the same skillet used for the meat, crack the eggs and cook them to your desired style (scrambled, fried, etc.).

Assembling the Sandwich

  1. 4

    Build the Sandwich

    Slice the brioche bun in half. Place the cooked meat on the bottom half, followed by the cooked eggs, and top with a slice of Vermont cheddar. Close the sandwich with the top half of the bun.

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