Jul 13 2026
RestaurantsBleu Northeast KitchenAssorted Green Mountain Creamery Yogurts Recipe

Assorted Green Mountain Creamery Yogurts Recipe

Time3h
Serves6

Indulge in the creamy richness of our Assorted Green Mountain Creamery yogurts, crafted from the finest ingredients to deliver a delightful taste experience. Each spoonful offers a perfect blend of smooth texture and vibrant flavors, making it a refreshing treat that’s both wholesome and satisfying. Whether you prefer fruity, tangy, or classic vanilla, these yogurts are sure to elevate your snacking game!

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Ingredients

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Yogurt Base

Method

Yogurt Preparation

  1. 1

    Heat the Milk

    In a large saucepan, heat the whole milk over medium heat until it reaches about 180°F (82°C), stirring occasionally to prevent scorching.

  2. 2

    Cool the Milk

    Remove the saucepan from heat and allow the milk to cool to about 110°F (43°C).

  3. 3

    Add Yogurt Starter

    In a small bowl, mix the plain yogurt with a few tablespoons of the cooled milk until smooth. Then whisk it back into the cooled milk.

  4. 4

    Incorporate Heavy Cream

    Stir in the heavy cream until combined.

  5. 5

    Incubate the Yogurt

    Pour the mixture into a clean container and cover it. Place it in a warm environment (like an oven with the light on) for 6-12 hours, or until it thickens to your desired consistency.

  6. 6

    Chill the Yogurt

    Once thickened, transfer the yogurt to the refrigerator for at least 2 hours to chill before serving.

Flavoring and Serving

  1. 7

    Add Flavor

    Once the yogurt is chilled, divide it into servings and mix in honey and vanilla extract to taste.

  2. 8

    Top with Fresh Ingredients

    Top each serving with fresh berries, granola, and chopped nuts as desired.

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