Meatball Trio Recipe
Savor a delightful trio of handcrafted meatballs, each bursting with unique flavors and served with a rich marinara sauce for the ultimate comfort food experience.
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Ingredients
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Meatball Ingredients
Method
Cooking Instructions
- 1
Prepare the Meatball Mixture
In a large mixing bowl, combine the ground beef, ground pork, and ground chicken.
- 2
Add Other Ingredients
Add the bread crumbs, grated Parmesan cheese, minced garlic, eggs, chopped parsley, salt, and black pepper to the bowl. Mix everything together until well combined.
- 3
Shape the Meatballs
Using your hands, shape the mixture into meatballs, about 1.5 inches in diameter.
- 4
Cook the Meatballs
Preheat your oven to 200°C (400°F). Place the meatballs on a baking tray lined with parchment paper and bake for 20-25 minutes or until fully cooked and browned.
- 5
Serve
Remove the meatballs from the oven and let them rest for a few minutes before serving. Enjoy your meatball trio with your favorite sauces!
