Jul 14 2026
RestaurantsBlacklock Canary WharfBeefy Mary Recipe

Beefy Mary Recipe

Time15m
Serves2

Make Beefy Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Ingredients for Beefy Mary

Method

Directions for Beefy Mary

  1. 1

    Prepare the Glass

    Begin by preparing your serving glass. Choose a tall glass or a pint glass and fill it with ice cubes to chill.

  2. 2

    Mix the Ingredients

    In a large mixing pitcher, combine the beef broth, vodka, tomato juice, Worcestershire sauce, hot sauce, and lemon juice. Stir well to mix all the ingredients together.

  3. 3

    Season the Mixture

    Add the celery salt, black pepper, garlic powder, and onion powder to the mixture. Stir again until the spices are fully incorporated.

  4. 4

    Taste and Adjust

    Taste the mixture and adjust the seasoning if necessary. You can add more Worcestershire sauce, hot sauce, or lemon juice according to your preference.

  5. 5

    Pour into Glass

    Remove the ice cubes from the prepared glass and pour the Beefy Mary mixture into the glass, leaving some space at the top for garnishes.

  6. 6

    Garnish

    Garnish your Beefy Mary with two celery stalks and a selection of pickled vegetables. Serve immediately.

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