RecipesBlacklock Canary WharfD & D

D & D Recipe

inspired by

@blacklockcanarywharf

Dec 13 2025

1h

Serves 12

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Recipe information

Make D & D in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

Base Ingredients

Mix-Ins

Preparation

Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C). This will ensure that your dish cooks evenly.

2. Prepare Baking Dish

Grease a 9x13 inch baking dish with butter or non-stick spray. This will prevent the mixture from sticking.

Mixing

3. Combine Dry Ingredients

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

4. Mix Wet Ingredients

In a separate bowl, combine the milk, vegetable oil, and vanilla extract. Whisk until smooth.

5. Combine Mixtures

Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix.

6. Add Mix-Ins

Fold in the chopped nuts and chocolate chips until evenly distributed throughout the batter.

Baking

7. Pour Mixture into Dish

Pour the batter into the prepared baking dish, spreading it evenly.

8. Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

9. Cool

Once baked, remove from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

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