Jul 14 2026
RestaurantsBlack-eyed PeaTexas Sized Vegetable Plate Recipe

Texas Sized Vegetable Plate Recipe

Inspired by Black-eyed Pea
Time30m
Serves4

Just like the classic with one more vegetable.

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Ingredients

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Vegetables

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash and chop all the vegetables into bite-sized pieces. Make sure to remove any stems from the broccoli and ends from the green beans.

  2. 2

    Preheat the Cooking Surface

    In a large skillet or frying pan, heat the olive oil over medium heat until it shimmers.

Cooking

  1. 3

    Sauté the Vegetables

    Add the prepared okra, squash, green beans, corn, carrots, and broccoli to the skillet. Stir them well to coat with olive oil.

  2. 4

    Season the Vegetables

    Sprinkle garlic powder, salt, black pepper, and paprika over the vegetables. Stir to distribute the seasoning evenly.

  3. 5

    Cook Until Tender

    Continue to sauté the vegetables for about 10 to 15 minutes, stirring occasionally, until they are tender and slightly caramelized.

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