Steamed Broccoli Recipe
Make Steamed Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Prepare the Broccoli
Rinse the broccoli florets under cold water to remove any dirt. Cut the stems of the broccoli to ensure even cooking.
Steaming
- 2
Set Up the Steamer
In a large pot, add 1 cup of water and bring it to a boil over medium heat. Place a steamer basket over the pot, ensuring the basket does not touch the water.
- 3
Steam the Broccoli
Once the water is boiling, add the broccoli florets to the steamer basket. Cover the pot with a lid and steam for 4-5 minutes, or until the broccoli is bright green and tender-crisp.
Serving
- 4
Season the Broccoli
Carefully remove the steamer basket from the pot. Transfer the steamed broccoli to a serving bowl. Drizzle with olive oil (if using) and sprinkle with salt and black pepper to taste.
- 5
Serve Immediately
Serve the steamed broccoli hot as a side dish or incorporate it into your favorite recipes.
