Mini Sundae Recipe
Make Mini Sundae Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ice Cream Base
Toppings
Method
Preparing Ice Cream
- 1
Scoop Ice Cream
Using an ice cream scoop, scoop 1 cup of vanilla ice cream and 1 cup of chocolate ice cream into a mini sundae cup.
- 2
Layer the Ice Cream
Add another scoop of vanilla ice cream on top of the chocolate ice cream, and another scoop of chocolate ice cream on top of the vanilla ice cream for a layered effect.
Adding Toppings
- 3
Drizzle Sauces
Drizzle 1 tablespoon of chocolate syrup and 1 tablespoon of caramel sauce over the ice cream layers.
- 4
Add Nuts
Sprinkle 2 tablespoons of chopped nuts over the sauces for added crunch.
- 5
Top with Whipped Cream
Carefully pipe or spoon 1 cup of whipped cream on top of the sundae.
- 6
Finish with Cherries
Place 2 maraschino cherries on top of the whipped cream for a classic finish.
