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Ingredients
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Fruits
Optional Sweetener
Method
Preparation
- 1
Prepare the Ingredients
Wash all the fruits and tomatoes thoroughly under running water. Peel the oranges and grapefruit, and chop them into smaller pieces for easier juicing. Remove any stems or leaves from the cranberries and chop the tomatoes into quarters.
Juicing
- 2
Juice the Fruits
Using a juicer or blender, add the chopped oranges, cranberries, grapefruit, and tomatoes. If using a blender, add a little water to help blend smoothly. Blend until well combined and smooth.
Straining (Optional)
- 3
Strain the Juice
If you prefer a smoother juice, pour the blended mixture through a fine mesh strainer or cheesecloth into a bowl or pitcher, pressing down to extract as much juice as possible.
Sweetening (Optional)
- 4
Serving
- 5
Serve Chilled
Pour the juice into glasses and serve immediately over ice, or chill in the refrigerator for about 30 minutes before serving.
