Chips And Queso Recipe
Make Chips And Queso Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chips
Queso
Method
Chips Preparation
- 1
Prepare the Tortilla Chips
Preheat your oven to 350°F (175°C). Spread the tortilla chips evenly on a baking sheet. Drizzle olive oil over the chips and sprinkle with salt. Toss gently to coat.
- 2
Bake the Chips
Bake the tortilla chips in the preheated oven for about 10-12 minutes or until they are crispy and golden. Remove from oven and set aside.
Queso Preparation
- 3
Melt the Cheeses
In a medium saucepan over medium-low heat, combine the Velveeta cheese and cream cheese. Stir continuously until melted and smooth.
- 4
Add Remaining Ingredients
Once the cheeses are melted, stir in the diced tomatoes with green chiles, jalapeños, ground cumin, garlic powder, onion powder, and black pepper. Continue to cook for an additional 5-7 minutes, stirring frequently.
- 5
Serving
- 6
Serve
Transfer the queso to a serving bowl and serve it warm alongside the baked tortilla chips. Enjoy your delicious Chips and Queso!
