French Onion Recipe
Make French Onion Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Liquids
Seasonings
Toppings
Method
Preparation
- 1
Slice the Onions
Thinly slice the yellow onions and set aside.
- 2
Mince the Garlic
Mince the garlic cloves finely and set aside.
Cooking the Soup
- 3
- 4
Add Garlic and Wine
Add the minced garlic to the pot and cook for an additional 2 minutes. Then, pour in the dry white wine and deglaze the pot, scraping up any brown bits from the bottom.
- 5
Add Broth and Seasonings
Pour in the beef broth, balsamic vinegar, thyme, and bay leaf. Bring to a simmer and let cook for 30 minutes. Season with salt and black pepper to taste.