Chicken Wings Recipe
Spicy chicken wings served with blue cheese dressing.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
For the Chicken Wings
For the Blue Cheese Dressing
Method
Preparing the Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to prepare for baking the chicken wings.
- 2
Prep the Wings
In a large bowl, combine the chicken wings with vegetable oil, salt, black pepper, cayenne pepper, paprika, and garlic powder. Mix well until the wings are evenly coated.
- 3
Bake the Wings
Spread the seasoned chicken wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, or until they are crispy and golden-brown, flipping halfway through.
- 4
Toss in Hot Sauce
Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the hot sauce over the wings and toss until they are well-coated.
Making the Blue Cheese Dressing
- 5
Mix the Ingredients
In a mixing bowl, combine mayonnaise, sour cream, crumbled blue cheese, lemon juice, garlic powder, salt, and black pepper. Stir until all ingredients are well blended and creamy.
- 6
Chill the Dressing
Cover the dressing and refrigerate for at least 30 minutes to allow the flavors to meld together.