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Ingredients
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Ginger Syrup
Cocktail Assembly
Method
Making Ginger Syrup
- 1
Prepare the Ginger Syrup
In a saucepan, combine the sliced ginger, water, and sugar. Bring to a boil over medium heat, stirring until the sugar has dissolved. Reduce heat and let simmer for about 30 minutes. Remove from heat and let it cool. Strain the syrup into a clean jar and discard the ginger slices.
Assembling the Cooler
- 2
Mix the Cooler
In a large pitcher, combine the ginger syrup and fresh lime juice. Stir well. Add ice cubes and top off with soda water. Stir gently to combine. Serve in glasses garnished with lime wedges.