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Frequently paired with
The best thing to pair and share with Hummus Plate
Ingredients
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Hummus and Greek Salad Ingredients
Method
Preparation Steps
Make the Hummus
In a food processor, combine the canned chickpeas, tahini, olive oil, lemon juice, minced garlic, and salt. Blend until smooth. If the mixture is too thick, add a little water to reach desired consistency.
Serve
On a large plate, spread the hummus in the center. Arrange the Greek salad on one side and the pita bread on the other. Garnish with additional parsley if desired.
