Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Sweeteners
Garnish
Ice
Method
Preparation
- 1
Prepare the Pineapple
Cut the fresh pineapple into chunks, removing the skin and core.
- 2
Combine Ingredients
In a blender, combine the pineapple chunks, coconut cream, light rum, fresh lime juice, pineapple juice, and granulated sugar.
Blending
- 3
Blend the Mixture
Blend the ingredients on high speed until smooth and creamy, about 30-60 seconds.
- 4
Add Ice
Add crushed ice to the blender and blend again until the mixture is thick and slushy, about 20-30 seconds.
Serving
- 5
Garnish and Serve
Pour the blended Pina Colada into glasses and garnish each with a maraschino cherry and a mint leaf. Serve immediately.