Iced Tea Recipe
Make Iced Tea Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Tea Base
Flavoring (optional)
Serving
Method
Tea Preparation
- 1
Boil the Water
In a medium-sized pot, bring 4 cups of water to a boil over medium-high heat.
- 2
Steep the Tea
Once the water is boiling, remove the pot from the heat and add 4 black tea bags. Let them steep for about 5 minutes.
- 3
Add Sugar
After steeping, remove the tea bags and stir in 1 cup of sugar until dissolved. Allow the tea to cool to room temperature.
Flavoring
- 4
Add Flavorings
If desired, add 1 tablespoon of lemon juice, 10 mint leaves, and 1 cup of peach slices to the tea base. Stir well to combine.