Jun 09 2026
Restaurants›Bite Me BBQ›Com Dog, White Alaskan Fish (1 – Piece), 1 Spare Rib, Chicken Nuggets, Smoked Turkey Breast, Sliced Or Chopped Brisket, Smoked Ham, Pulled Pork Recipe

Com Dog, White Alaskan Fish (1 – Piece), 1 Spare Rib, Chicken Nuggets, Smoked Turkey Breast, Sliced Or Chopped Brisket, Smoked Ham, Pulled Pork Recipe

Inspired by Bite Me BBQ
Time1h
Serves4

Make Com Dog, White Alaskan Fish (1 – Piece), 1 Spare Rib, Chicken Nuggets, Smoked Turkey Breast, Sliced Or Chopped Brisket, Smoked Ham, Pulled Pork Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasoning and Sauces

Method

Preparation

  1. 1

    Prepare the Fish

    Clean and season the White Alaskan fish with salt, black pepper, and garlic powder. Set aside.

  2. 2

    Prepare the Spare Ribs

    Rub the spare ribs with salt and black pepper, ensuring to coat evenly. Set aside.

  3. 3

    Prepare the Chicken Nuggets

    If using frozen chicken nuggets, follow package instructions for cooking. If homemade, season with salt and pepper, then bread and fry until golden.

  4. 4

    Slice the Meats

    Slice or chop the smoked turkey breast, brisket, smoked ham, and pulled pork into manageable pieces for serving.

Cooking

  1. 5

    Cook the Fish

    In a skillet, heat olive oil over medium heat. Add the seasoned fish and cook for about 4-5 minutes on each side, or until it flakes easily with a fork.

  2. 6

    Cook the Spare Ribs

    Preheat the oven to 300°F (150°C). Place the seasoned spare ribs in a roasting pan and cover with foil. Bake for 2-3 hours until tender. Optionally, brush with barbecue sauce during the last 30 minutes.

  3. 7

    Cook the Chicken Nuggets

    If using frozen chicken nuggets, bake according to package directions until crispy. If homemade, fry in oil until golden brown.

Serving

  1. 8

    Plate the Dish

    On a large platter, arrange the cooked fish, spare rib, chicken nuggets, and sliced meats. Drizzle with additional barbecue sauce if desired.

  2. 9

    Garnish and Serve

    Garnish with fresh herbs if desired and serve warm with your choice of sides.

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