Chicken Wings Recipe
Spicy buffalo wings served with ranch dressing.
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Ingredients
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Chicken Wings
Ranch Dressing
Method
Chicken Wings Preparation
- 1
Preheat Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare Chicken Wings
In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and cayenne pepper until evenly coated.
- 3
Arrange on Baking Sheet
Place the seasoned chicken wings on a baking sheet lined with parchment paper in a single layer.
- 4
Bake Wings
Bake the wings for 40-45 minutes, flipping them halfway through, until they are crispy and golden brown.
- 5
Prepare Sauce
In a small saucepan over medium heat, melt the butter, then stir in the hot sauce until well combined.
- 6
Coat Wings with Sauce
Once the wings are done baking, remove them from the oven and toss them in the hot sauce mixture until fully coated.
Ranch Dressing Preparation
- 7
Mix Ingredients
In a medium bowl, whisk together the mayonnaise, buttermilk, dried dill, garlic powder, onion powder, salt, and black pepper until smooth.
- 8
Chill Dressing
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.