All Beef Wrapped In Bacon Recipe
Yup, we said wrapped in bacon!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Beef Mixture
In a large bowl, combine the ground beef, garlic powder, onion powder, black pepper, and salt. Mix well until all ingredients are evenly incorporated.
- 3
Form Patties
Divide the beef mixture into 6 equal portions and shape each portion into a patty.
- 4
Wrap with Bacon
Take 2 slices of bacon and wrap them around each beef patty, securing with toothpicks if necessary.
- 5
Add Cheese
Place the wrapped patties on a baking sheet and sprinkle cheddar cheese on top of each.
- 6
Bake
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the beef is cooked through.
- 7
- 8
Serve
Remove from the oven, let cool for a few minutes, and serve warm.
