Chicken Tenders Recipe
Crispy chicken tenders.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breast into strips and season with salt, pepper, garlic powder, and paprika.
- 2
- 3
Bread the Chicken
Dip each chicken strip into flour, then egg mixture, and finally coat with bread crumbs. Place on a plate.
- 4
Heat the Oil
In a large skillet, heat vegetable oil over medium-high heat until hot.
- 5
Fry the Chicken
Add chicken tenders to the hot oil in batches, frying until golden brown and cooked through, about 3-4 minutes per side.
- 6
Drain and Serve
Remove chicken tenders from the oil and drain on paper towels. Serve hot.
