Jul 17 2026
Restaurants›Big Ditch Brewing Company›Southwestern Bowl Recipe

Southwestern Bowl Recipe

Inspired by Big Ditch Brewing Company
Time1h
Serves2

Pico de gallo, black bean corn relish, cheddar cheese, avocado, chipotle ranch, served over wild rice. (You can add chicken, shrimp or steak for an extra charge)

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Wild Rice

    In a medium saucepan, combine 1 cup of wild rice with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for 45-50 minutes or until rice is tender and water is absorbed. Fluff with a fork and set aside.

  2. 2

    Prepare the Black Bean Corn Relish

    In a bowl, combine black beans, corn kernels, and pico de gallo. Mix well and season with salt and pepper to taste.

  3. 3

    Assemble the Bowl

    In a serving bowl, layer the cooked wild rice, black bean corn relish, diced avocado, and shredded cheddar cheese. Drizzle with chipotle ranch dressing.

  4. 4

    Serve

    Enjoy your Southwestern Bowl! Optionally, you can add grilled chicken, shrimp, or steak for an extra charge.

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