Garden Pizza Recipe
Housemade tomato sauce, mozzarella, mushrooms, onions, spinach, bell peppers.
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up as well.
- 2
- 3
Roll Out the Dough
On a floured surface, roll out the pizza dough to your desired thickness and shape.
- 4
Assemble the Pizza
Transfer the rolled dough to a pizza peel or baking sheet. Spread the tomato sauce evenly over the dough, leaving a small border. Sprinkle mozzarella cheese on top, followed by the sliced mushrooms, onions, spinach, and bell peppers. Drizzle with olive oil and season with salt and black pepper.
- 5
Bake the Pizza
Carefully transfer the assembled pizza to the preheated oven (or onto the hot pizza stone). Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 6
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice it, and serve hot.