Cheese Grits Recipe
Make Cheese Grits Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Grits Ingredients
Method
Cooking Instructions
- 1
Prepare the Grits
In a large pot, bring 4 cups of water to a boil. Add 1 tsp of salt.
- 2
Add Grits
Gradually stir in 1 cup of grits. Reduce heat to low and cook, stirring frequently, for about 20-25 minutes until thickened.
- 3
Add Butter and Cheese
Remove from heat and stir in 2 tbs of butter and 1 cup of sharp cheddar cheese until melted and well combined.
- 4
Incorporate Milk
Stir in 1 cup of milk until smooth and creamy. Adjust seasoning with additional salt if needed.
- 5
Serve
Serve warm as a side dish or as a base for shrimp or other toppings.
