Avocado Toast Recipe

Inspired by Betty's

Time15m

Serves2

Smashed avocado on toast topped with cherry tomatoes and a sprinkle of salt.

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Ingredients

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1
Toast the Bread
Toast the slices of whole grain bread until golden brown and crispy.
2
Prepare the Avocado
In a bowl, scoop out the flesh of the ripe avocados. Mash them with a fork until smooth, leaving some chunks for texture.
3
Add Flavor to Avocado
Mix in lemon juice, olive oil, salt, and black pepper to the mashed avocado. Adjust seasoning to taste.
4
Assemble the Toast
Spread the smashed avocado evenly over the toasted bread slices.
5
Add Toppings
Halve the cherry tomatoes and arrange them on top of the avocado toast. Sprinkle additional salt and freshly chopped cilantro or parsley as desired.