junipero gin, ch vodka, cap corse mattei blanc, melon de bourgogne, mediterranean tonic, orange bitters, olive brine

Corsican Vesper

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Succulent prawns sautéed to perfection in a rich, aromatic garlic butter sauce, finished with a hint of fresh parsley and a squeeze of zesty lemon. Each bite delivers a delightful burst of flavor, making this dish a must-try for seafood lovers!

In a bowl, season the prawns with salt and black pepper. Set aside.

Prepare the Prawns

In a large skillet, heat the olive oil and butter over medium heat until melted and hot.

Heat the Oil and Butter

Add the minced garlic to the skillet and sauté for about 1 minute, until fragrant but not browned.

Cook the Garlic

Add the seasoned prawns to the skillet and cook for about 2-3 minutes on each side, until they turn pink and opaque.

Add the Prawns

Remove the skillet from heat, stir in the lemon juice and chopped parsley, and toss to combine.

Finish with Lemon and Parsley

Serve the garlic prawns immediately, garnished with additional parsley if desired.

Serve

Prawns (peeled and deveined)

Garlic (minced)

Olive oil

Butter

Lemon juice

Parsley (chopped)

Salt

Black pepper

GARLIC PRAWNS

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ATLANTIC LOBSTER & CHORON

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ground chuck, aged cheddar cheese, bacon & sweet onion jam, dill pickle mayo, lettuce, tomato, potato bun, french fries, date ketchup

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MR. HOPPY

El Gobernador pisco, spicy aji amarillo, vanilla, ultra OJ, CO2

AMORES PERROS

Make GARLIC PRAWNS Recipe in just 20m. Succulent prawns sautéed to perfection in a rich, aromatic garlic butter sauce, finished with a hint of fresh parsley and a squeeze of zesty lemon. Each bite delivers a delightful burst of flavor, making this dish a must-try for seafood lovers!

Garlic Prawns Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions