Rock Creek Coffee Recipe
Make Rock Creek Coffee Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Flavoring
Toppings
Method
Brewing the Coffee
- 1
Boil Water
Begin by boiling 4 cups of water in a kettle.
- 2
Cool Water
Once the water is boiling, remove it from the heat and let it cool for about 30 seconds.
- 3
Add Coffee
In a French press or coffee maker, add 1 cup of coarsely ground coffee.
- 4
Pour Water
Pour the cooled water over the coffee grounds. Stir gently to ensure all the coffee is saturated.
- 5
Steep Coffee
Allow the coffee to steep for 4 minutes.
- 6
Filter Coffee
After steeping, press down the French press plunger or filter the coffee if using a coffee maker.
Flavoring the Coffee
- 7
- 8
Add Vanilla
Add 1 teaspoon of vanilla extract to the cocoa and sugar mixture and stir to combine.
- 9
Prepare Milk
If desired, warm up 1 cup of milk in a small saucepan or microwave.
- 10
Combine Coffee and Flavoring
Combine the brewed coffee with the cocoa mixture and stir well. If using milk, add it at this stage and mix until smooth.