Meatlovers Recipe
two eggs your way, breakfast potatoes, bacon, sausage, ham, onions, peppers, cheddar jack cheese
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Ingredients
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Eggs
Breakfast Potatoes
Meat
Cheese
Method
Cooking Eggs
- 1
Prepare the Eggs
In a small bowl, crack the eggs and whisk together with salt and black pepper.
- 2
Cook the Eggs
In a non-stick skillet, melt the butter over medium heat. Pour in the egg mixture and cook to your desired doneness, either scrambling or frying the eggs. Set aside.
Cooking Breakfast Potatoes
- 3
- 4
Cook the Potatoes
In a large skillet, heat the olive oil over medium-high heat. Add the diced potatoes and cook for about 10 minutes, stirring occasionally.
- 5
Cooking Meat
- 6
Cook the Bacon
In a separate skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels.
- 7
Cook the Sausage
In the same skillet, cook the sausage links until browned and cooked through, about 6-8 minutes. Slice into rounds.
- 8
Heat the Ham
Add the diced ham to the skillet with the sausage to heat through for about 2-3 minutes.