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Ingredients
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Granola Base
Add-ins
Serving
Method
Granola Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the rolled oats, salt, and cinnamon.
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients. Stir until the oats are well coated.
- 5
Add Nuts
Add the nuts to the mixture and stir well.
- 6
Spread on Baking Sheet
Spread the mixture evenly on a baking sheet lined with parchment paper.
- 7
Bake
Bake in the preheated oven for 20-25 minutes, stirring every 10 minutes, until golden brown.
- 8
Cool and Add Dried Fruit
Remove from the oven and let cool completely. Once cooled, stir in the dried fruit.