Coconut Mojito Recipe
Cîroc Coconut Vodka and Malibu Rum with coconut, pineapple, fresh limes and mint.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Muddle the Mint
In a cocktail shaker, muddle the fresh mint leaves gently to release their aroma.
- 2
Add Ingredients
Pour in the Cîroc Coconut Vodka, Malibu Rum, fresh lime juice, pineapple juice, and coconut cream into the shaker.
- 3
Shake it Up
Fill the shaker with ice and shake well until the mixture is chilled.
- 4
Strain and Serve
Strain the mixture into a glass filled with ice.
- 5
Top with Soda
Top off the drink with club soda and stir gently to combine.
- 6
Garnish
Garnish with a sprig of mint and a lime wedge for a refreshing touch.
