Single Recipe
Make Single Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
Combine Wet Ingredients
In another bowl, whisk together the whole milk, egg, melted unsalted butter, and vanilla extract until smooth.
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are fine.
Baking
- 5
Prepare the Baking Pan
Grease a baking dish or line it with parchment paper to prevent sticking.
- 6
Pour Batter
Pour the batter into the prepared baking dish and spread it evenly.
- 7
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Cool
Once baked, remove from the oven and let the dish cool for about 10 minutes before serving.
Serving
- 9
Add Toppings
Serve the baked dish warm, topped with fresh berries, whipped cream, and a drizzle of chocolate syrup, if desired.