RestaurantsBenchwarmers BagelsVanilla Latte Recipe

Vanilla Latte Recipe

Time15m
Serves1

Make Vanilla Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Coffee Base

Milk Froth

Garnish (Optional)

Method

Prepare Coffee

1

Brew Espresso

Using an espresso machine, brew 2 shots of espresso into a cup.

2

Heat Water

In a separate pot, heat 60 ml of water until it is steaming but not boiling.

Prepare Milk Froth

3

Heat Milk

In a saucepan or milk frother, heat 240 ml of milk until it is warm but not boiling.

4

Add Vanilla and Sugar

Stir in 1 teaspoon of vanilla extract and 1 teaspoon of sugar into the warmed milk.

5

Froth the Milk

Use a milk frother or whisk to froth the milk until it has a creamy texture and forms a layer of foam on top.

Combine and Serve

6

Mix Coffee and Milk

Pour the brewed espresso into a cup, then slowly add the frothed milk over the espresso.

7

Garnish (Optional)

If desired, top with a sprinkle of ground cinnamon and a dollop of whipped cream.