Fruit (seasonal) Recipe
Make Fruit (seasonal) Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Method
Preparation
- 1
Wash and Prepare the Berries
Rinse the strawberries, blueberries, blackberries, and raspberries under cold water. Gently pat them dry with a paper towel. If the strawberries are large, slice them in half or quarters.
- 2
Peel and Slice the Kiwi
Peel the kiwi with a knife. Slice each kiwi into rounds or wedges, depending on your preference.
- 3
Slice the Bananas
Peel the bananas and slice them into rounds, about 1/2 inch thick.
- 4
Combine the Fruits
In a large bowl, combine all the prepared fruits: strawberries, blueberries, blackberries, raspberries, kiwi, and banana.
Dressing
- 5
Prepare the Dressing
In a small bowl, mix together the honey and lemon juice until well combined.
- 6
Drizzle the Dressing
Pour the honey-lemon dressing over the fruit mixture in the large bowl. Gently toss the fruits to ensure they are evenly coated with the dressing.
Serving
- 7
Serve the Fruit Salad
Transfer the dressed fruit salad to a serving dish or individual bowls. Enjoy immediately or refrigerate for up to one hour before serving.