Jul 14 2026
Restaurants›Bellue's Fine Cajun Cuisine›White Beans And Tasso Recipe

White Beans And Tasso Recipe

Inspired by Bellue's Fine Cajun Cuisine
Time2h
Serves4

Make White Beans And Tasso Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Beans

Tasso and Aromatics

Finishing Touches

Method

Preparing the Beans

  1. 1

    Soak the Beans

    In a large bowl, cover the dried white beans with water and let them soak overnight, or for at least 8 hours.

  2. 2

    Drain and Rinse

    After soaking, drain the beans and rinse them under cold water.

Cooking the Dish

  1. 3

    Cook the Beans

    In a large pot, combine the soaked beans and 4 cups of fresh water. Bring to a boil, then reduce the heat and let it simmer for about 1 hour, or until the beans are tender.

  2. 4

    Sauté Aromatics

    In a separate skillet, add the diced tasso, onion, garlic, celery, and bell pepper. Sauté over medium heat for about 5-7 minutes until the vegetables are softened and the tasso is browned.

  3. 5

    Combine Ingredients

    Once the beans are tender, add the sautéed mixture to the pot with the beans. Stir in the bay leaves, thyme, black pepper, and salt to taste.

  4. 6

    Simmer

    Allow the mixture to simmer together for an additional 30 minutes to let the flavors meld.

Serving

  1. 7

    Garnish and Serve

    Remove the bay leaves and serve the dish hot, garnished with fresh chopped parsley.

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