Shrimp Fettuccine Recipe
Avg 2 lb fully cooked, shrimp, chicken in noodles, serves 2-3
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Ingredients
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Noodles
Shrimp and Chicken
Sauce
Method
Cooking the Noodles
- 1
Cook the Fettuccine
In a large pot of boiling salted water, add the fettuccine and cook according to package instructions until al dente, usually about 8-10 minutes. Once done, drain and set aside.
Preparing the Sauce
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.
- 3
Add Cream and Cheese
Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese until it melts and the sauce thickens slightly.
- 4
Season the Sauce
Add salt and black pepper to taste. Mix well to combine all ingredients.
Combining Ingredients
- 5
Add Shrimp and Chicken
Add the fully cooked shrimp and diced chicken breast into the sauce. Stir gently to coat the protein evenly and heat through for about 2-3 minutes.
- 6
Combine with Noodles
Add the cooked fettuccine to the skillet with the shrimp and chicken. Toss everything together until the noodles are well coated with the sauce.
- 7
Garnish
Sprinkle with fresh chopped parsley before serving.