Beef Hummus Recipe
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Hummus
In a food processor, combine the canned chickpeas, tahini, olive oil, garlic, lemon juice, ground cumin, and salt. Blend until smooth. If the mixture is too thick, add water a tablespoon at a time until the desired consistency is reached.
- 2
Cook the Beef
In a skillet over medium heat, cook the ground beef until browned and cooked through, about 5-7 minutes. Drain excess fat and season with paprika.
- 3
Assemble the Dish
Spread the hummus on a serving plate and top with the cooked ground beef. Garnish with fresh parsley.
