Homefries With Cheese Recipe
Savor the perfect blend of crispy, golden-brown potatoes tossed with melted, gooey cheese, creating a comforting dish that's both hearty and indulgent. Our Homefries with Cheese are the ultimate sidekick to any meal, offering a delightful crunch followed by a rich, creamy finish that will leave you craving more.
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Ingredients
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Homefries Ingredients
Method
Cooking Directions
- 1
Prepare the Potatoes
Wash and peel the potatoes. Cut them into small cubes.
- 2
Cook the Potatoes
In a large skillet, heat the olive oil over medium heat. Add the cubed potatoes and cook for about 15 minutes, stirring occasionally until they are golden and tender.
- 3
Add Vegetables
Stir in the chopped onion and bell pepper. Cook for an additional 5-7 minutes until the vegetables are softened.
- 4
Season the Mixture
Sprinkle the garlic powder, paprika, salt, and black pepper over the mixture. Stir well to combine.
- 5
- 6
Garnish
Remove from heat and sprinkle with fresh parsley before serving.



