Club Sandwich Recipe
Choice of Turkey, Buttermilk Fried Chicken, Hamburger*, Chicken Salad, Tuna Salad, or Grilled Chicken Breast with Lettuce, Tomato, Bacon & Mayonnaise on 3 pieces of toast
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Ingredients
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Bread
Protein
Vegetables & Condiments
Method
Preparation
Toast the Bread
Toast the slices of sourdough bread until golden brown.
Prepare the Protein
Choose your protein option: turkey, fried chicken, hamburger, chicken salad, tuna salad, or grilled chicken breast. Cook or prepare accordingly.
Cook the Bacon
Cook the bacon slices in a skillet until crispy.
Assembly
Layer the Ingredients
On one slice of toast, spread mayonnaise, add lettuce, and your chosen protein. Top with a slice of tomato and crispy bacon.
Build the Sandwich
Add another slice of toast on top, repeat the layering process with mayonnaise, lettuce, protein, tomato, and bacon. Finish with the final slice of toast.
Serving
Cut and Serve
Cut the sandwich into quarters and serve with your favorite side.
