Olive Oil Washed Vodka or Gin
Choice Of: Vermouth, Saline, Orange or Olive Brine
Choice Of: Whipped Bleu Cheese Stuffed Olives or Truffle Bleu Cheese Stuffed Olives 12
Add 4 Gram Caviar Bump | 14

PS Martini

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Savor the succulent 8oz Flat Iron Steak, expertly grilled to your preferred doneness, paired with two perfectly cooked eggs that are a breakfast classic. This hearty dish is served alongside warm, buttery toast, making it the ultimate combination of flavors and textures to fuel your day. Indulge in a satisfying meal that's both delicious and fulfilling!

Rub the flat iron steak with olive oil, salt, and black pepper on both sides.

Season the Steak

Preheat a skillet over medium-high heat. Add the seasoned steak and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from skillet and let rest.

Cook the Steak

In the same skillet, reduce the heat to medium and add butter. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny, about 2-3 minutes. Season with salt and pepper.

Cook the Eggs

While the eggs are cooking, toast the slices of bread. Once toasted, spread butter on top.

Toast the Bread

Slice the rested steak and serve alongside the eggs and toast. Enjoy your meal!

Plate the Dish

Flat Iron Steak

Olive Oil

Salt

Black Pepper

Eggs

Butter

Bread (your choice)

8oz Flat Iron Steak, 2 Eggs, & Toast*

Juices (Orange, Apple, Cranberry, Tomato, Grapefruit)

Savor the delicate flavors of our broiled haddock, perfectly cooked to flaky perfection and topped with a zesty blend of fresh lemon, creamy butter, and a crunchy crumb topping. Each bite offers a harmonious balance of tangy and rich notes, making it a delightful choice for seafood lovers seeking a light yet satisfying meal.

Broiled Haddock topped with Lemon, Butter, & Crumbs

Delight in the whimsy of our Mickey Mouse Fruity-Face Pancake, a fluffy, golden pancake artfully crafted into the beloved Mickey Mouse shape. Topped with a vibrant medley of fresh fruits, including strawberries, blueberries, and bananas, this playful dish is drizzled with a sweet maple syrup and a sprinkle of powdered sugar. Perfect for kids and the young-at-heart, it's a breakfast adventure that brings smiles with every bite!

1 Mickey Mouse Fruity-Face Pancake

Indulge in our exquisite Broiled Seafood Sampler, featuring succulent haddock, plump shrimp, and tender scallops, all perfectly broiled to enhance their natural flavors. Tossed in a zesty blend of fresh lemon, rich butter, and a crispy crumb topping, this dish offers a delightful harmony of textures and tastes that will transport your palate straight to the coast. Perfectly paired with a side of seasonal vegetables, this dish is a seafood lover's dream come true.

Broiled Seafood Sampler with Haddock, Shrimp & Scallops in Lemon, Butter & Crumbs

Indulge in our classic Pattie Melt, featuring a juicy beef patty grilled to perfection and nestled between two slices of crisp rye bread. Topped with melted Swiss cheese and savory sautéed onions, each bite offers a delightful blend of flavors and textures. This comforting sandwich is served hot and toasty, making it the perfect choice for a hearty lunch or dinner.

Pattie Melt on Rye w/ Swiss & Sauteed Onions

Choice of Turkey, Buttermilk Fried Chicken, Hamburger*, Chicken Salad, Tuna Salad, or Grilled Chicken Breast with Lettuce, Tomato, Bacon & Mayonnaise on 3 pieces of toast

Club Sandwich

Make 8oz Flat Iron Steak, 2 Eggs, & Toast* Recipe in just 30m. Savor the succulent 8oz Flat Iron Steak, expertly grilled to your preferred doneness, paired with two perfectly cooked eggs that are a breakfast classic. This hearty dish is served alongside warm, buttery toast, making it the ultimate combination of flavors and textures to fuel your day. Indulge in a satisfying meal that's both delicious and fulfilling!

8oz Flat Iron Steak, 2 Eggs, & Toast* Recipe

Ingredients

Steak

Eggs

Toast

Method

Steak Preparation

Season the Steak

Cook the Steak

Egg Preparation

Cook the Eggs

Toast Preparation

Toast the Bread

Serving

Plate the Dish

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