2 Eggs & Toast Recipe
Served with choice of white, wheat, rye, Italian, raisin or English muffin. Add $2 for Gluten Free Toast. Add $1.5 for home fries and $2.5 for each additional egg. Add $2 to substitute egg whites.
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Ingredients
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Base Ingredients
Method
Cooking Instructions
- 1
Prepare the Eggs
In a non-stick skillet, melt the butter over medium heat. Crack the eggs into the skillet and season with salt and pepper. Cook to your preferred doneness (sunny-side up, over-easy, etc.).
- 2
- 3
Serve
Place the cooked eggs on a plate alongside the toasted bread. Serve immediately.



