Chicken Alfredo Recipe
Fettuccine pasta in a creamy Alfredo sauce with grilled chicken.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pasta
Chicken
Alfredo Sauce
Garnish
Method
Preparing the Pasta
- 1
Boil the Pasta
In a large pot, bring water to a rolling boil. Add 1 tablespoon of salt to the water.
- 2
Cook the Fettuccine
Add the fettuccine pasta to the boiling water and cook according to the package instructions until al dente, usually about 8-10 minutes.
- 3
Drain and Set Aside
Once cooked, drain the pasta and set aside. Reserve about 1/2 cup of the pasta water for later use.
Cooking the Chicken
- 4
Season the Chicken
Season the chicken breasts on both sides with salt, black pepper, and garlic powder.
- 5
Grill the Chicken
In a grill pan or skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and cook for about 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F (75°C).
- 6
Rest and Slice
Once cooked, remove the chicken from the pan and let it rest for a few minutes before slicing it into strips.
Making the Alfredo Sauce
- 7
Melt the Butter
In the same pan used for the chicken, melt the unsalted butter over medium heat.
- 8
- 9
Stir in Heavy Cream
Pour in the heavy cream and bring to a gentle simmer. Allow it to cook for 2-3 minutes.
- 10
Add Cheese and Seasonings
Gradually whisk in the grated Parmesan cheese until melted and combined. Season with nutmeg, salt, and black pepper to taste.
- 11
Combine with Pasta
Add the cooked fettuccine to the sauce, tossing to coat. If the sauce is too thick, add reserved pasta water a little at a time until desired consistency is reached.
Serving
- 12
Plate the Dish
Serve the creamy chicken Alfredo in bowls or plates, topped with sliced grilled chicken.
- 13
Garnish
Sprinkle with chopped fresh parsley and additional Parmesan cheese if desired.