Cheese Platter Recipe

Time15m

Serves4

An assortment of cheeses served with crackers and fruit.

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Ingredients

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1
Prepare the cheeses
Slice the cheddar, brie, and goat cheese into bite-sized pieces. Crumble the gorgonzola cheese.
2
Arrange the platter
On a large serving board or platter, start by placing the cheese pieces evenly spaced apart.
3
Add crackers and fruits
Fill in the gaps with crackers, grapes, and apple slices. Scatter walnuts around the cheeses and fruits for added crunch.
4
Serve
Serve immediately at room temperature. Enjoy with a selection of beverages.