Batch Burger Recipe

Cooking Directions

1. 1

   Prepare the Patties

   In a large bowl, combine the ground beef, salt, and pepper. Mix gently and form into 8 equal patties.

2. 2

   Cook the Patties

   Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

3. 3

   Add Cheese

   During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

4. 4

   Prepare the Buns

   Toast the burger buns on the grill or in a toaster until golden brown.

5. 5

   Assemble the Burgers

   On the bottom half of each bun, layer lettuce, a cooked patty with melted cheese, a slice of tomato, onion rings, pickles, ketchup, and mustard. Top with the other half of the bun.

6. 6

   Serve

   Serve immediately with your favorite sides.