Name: Barrios Fine Mexican Dishes Refried Black Beans Recipe
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 cups Black beans (cooked); 1 medium Onion (finely chopped); 2 cloves Garlic (minced); 2 tablespoons Olive oil; 1 teaspoon Cumin (ground); 1 teaspoon Salt; 1 teaspoon Black pepper; 1 tablespoon Lime juice; 0.25 cup Cilantro (chopped, for garnish)

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Savor the rich and creamy texture of our Refried Black Beans, slow-cooked to perfection and seasoned with a blend of aromatic spices. Each bite offers a delightful balance of earthiness and depth, making it the ideal companion for your favorite dishes or a satisfying stand-alone side. Perfectly paired with fresh tortillas or as a hearty base for any meal, these beans are a must-try for a taste of authentic culinary tradition.

In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant.

Sauté the Onion and Garlic

Add the cooked black beans to the skillet, along with the cumin, salt, and black pepper. Use a potato masher or fork to mash the beans to your desired consistency, leaving some whole for texture if you prefer.

Mash the Beans

Continue to cook the mashed beans over medium heat, stirring occasionally, for about 5-7 minutes. If the mixture becomes too thick, add a little water to reach your desired consistency.

Cook the Mixture

Remove the skillet from heat and stir in the lime juice. Taste and adjust seasoning if necessary. Garnish with chopped cilantro before serving.

Finish with Lime and Cilantro

Black beans (cooked)

Onion (finely chopped)

Garlic (minced)

Olive oil

Cumin (ground)

Salt

Black pepper

Lime juice

Cilantro (chopped, for garnish)

Refried Black Beans

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Make Refried Black Beans Recipe in just 20m. Savor the rich and creamy texture of our Refried Black Beans, slow-cooked to perfection and seasoned with a blend of aromatic spices. Each bite offers a delightful balance of earthiness and depth, making it the ideal companion for your favorite dishes or a satisfying stand-alone side. Perfectly paired with fresh tortillas or as a hearty base for any meal, these beans are a must-try for a taste of authentic culinary tradition.

Refried Black Beans Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Sauté the Onion and Garlic

Mash the Beans

Cook the Mixture

Finish with Lime and Cilantro

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